rabbi dates
Rabbi Date is a semi-dry date in relative sizes, beautiful black, and soft texture. Rabbi Date is one of Sistan and Baluchestan province’s most important products. The Rabbi date has the most economic value in Iran. Iranshahr and Zabol (Cities in south Iran) have great rabbi dates, and their quality is good in Chabahar and Saravan.
Rabbi dates | delicious and delightful
Rabbi dates or Pakistani dates are the main dates in the Sistan and Baluchestan province of Iran. The reason behind the name of this date is that it was introduced to the international market by Pakistan.
Rabbi dates color is red during Khalaal, Green during Rutab and Black at ripe Tamr stages. This date is classified as big, meaty and semi-dry.This date is famous in Iran and worldwide as the most early maturing date. This date is rich in syrup and because of it’s semi-dry state it must be stored in cool conditions.
Rabbi dates have a thin skin with a color lighter than Mazafati dates. This date is less sweet than Mazafati dates. Before turning into a semi-dry date, it is tastier than Mazafati date.
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Rabbi dates
The dates grown in the Sistan and Baluchestan called “Rabbi” dry dates are very tasty and delicious but due to excessive sensitivity and vulnerability, People of Sistan cover the date’s bunches at a time when they are still raw with woven bag made of palm leaves they leave them on the palm tree until it becomes dates and 100% out of its dried stage, since all of this procedure taken place on top the tree, these dates are very good source of nutrition and full of fructose and minerals. Then cut those clustering with protective cover send to the plant for process of washing and grading. To summarize this date has placed the essence of sun and sistan’s soil nutrition inside itself.
| Rabbi Dates | |
|---|---|
| Nutritional value per 100 g | |
| Energy | 289 cal |
| Carbohydrates | 74 g |
| Sugars | 64 g |
| Dietary fiber | 10 g |
| Fat | 0 g |
| Protein | 1 g |
| Minerals | |
| Calcium | 0.22 |
| Iron | 0.2 |
| Phosphorus | 0.07 |
| Sodium | 0.01 |
Nutrition Facts
Taste and texture: Rabbi dates have thin, meaty skin that clings to the flesh with a soft texture and have the best taste of dates, they are sweet, fleshy and soft. With 3 to 5 cm in size.
Color and size: they are long, oval, semi-dry dates with an attractive reddish black color, their size is available from 3 to 5 cm.
Applications: you can use them directly as a snack, or stuff or chop them to use in cereals, puddings, breads, cakes, ice creams, and candy bars.
Shelf life: Rabbi Date is semi-dried and can be kept at normal room temperature. The shelf life of Iran’s Rabbis Date fruit is about 12 months. The packaging process is performed by advanced technology and equipped machinery expertise and observation of health tips that would finally remain in equipped cold warehouses in the four seasons of the year.
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